Nicknamed the "dancing mushroom" in Japan, Maitake has been used for millennia to improve overall health, strengthen the immune system, and support longevity.
This medicinal mushroom is a true adaptogen that helps the body better manage stress while promoting a balanced metabolism.
Maitake is rich in polysaccharides and beta-glucans, which stimulate natural defenses and promote blood sugar balance.
It helps regulate blood pressure and may aid weight loss by improving fat metabolism.
Maitake is native to the temperate forests of Asia, primarily Japan and China, as well as temperate regions of North America and Europe.
This mushroom traditionally grows at the foot of deciduous trees such as oaks, elms, beeches or chestnut trees.
Maitake is generally well tolerated and safe, but, like all supplements, it is recommended that medical advice be sought before use by pregnant or breastfeeding women, children, or those undergoing treatment.
